Sunday, September 20, 2009
Bruchetta for lunch
There are still tomatoes ripening and the large eggplant is growing at least 5. The "nasu" started blossoming again and I guess there will be another round of Japanese eggplant coming. Oh, am I going to miss the vegetable garden! I can see the basil is slowing down and today it was a little difficult to find the amount of basil I wanted for the bruchetta. Lately I've been fixing a bruchetta and eggplant mixture for pasta that is my favorite.
The leaves are looking a little peaked. We'll see if the flowers develop.
But I'll have bruchetta for a while longer. They were selling basil plants in the vegetable section of the grocery store today.
Big event this afternoon is a reunion potluck of the teachers of the high school I taught at. It will be fun to see what every one is doing these days. I'm bringing a butter lettuce, mushroom, purple onion & mandarin orange salad with homemade blue cheese vinaigrette dressing.
As you might have guessed, I am learning to do all kinds of things with this site. Everything from taking pictures, to watermarking them to learning how to upload them. I have a lesson tomorrow and will ask to be reminded on how to link a work to someone's site.
Cheers! ダイアナ
Take a look at "Tonight's dinner" at gingergarden
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ダイアナさん
ReplyDeleteすごい!
Burchettaとてもおいしそう。
習字の腕をあげましたね。
トマトもなすも、きれい。
このブログは、とてもいいと思います。
恵子
恵子さん、
ReplyDeleteコメントをありがとう。今晩ビートチップがあります。また、Julia Childのレシピを作るつもりです。おいしいと思います。
ではまた、ダイアナ